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Mastering the Art of French Cooking

June 4, 2012

Taylor decided to explore the art of French cooking in her French 11 course. Throughout a period of two weeks, Taylor studied the book Mastering the Art of French Cooking by Julia Child, watched the movie 'Julie and Julia' for inspiration, and prepared three French meals for her family and friends.

In this clever project Taylor included pictures of the process, French cooking vocabulary, recipes, humour, and feedback from her guests. Excellent work Taylor! 

 Click here to read this wonderfully written assignment.

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